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See those other items from Chef’s Specials ( Lunch ).
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Gai Peanut
White meat chicken cooked in peanut sauce served with steamed broccoli.
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Bamee Nam Prik Pao *
Stir-fried fresh egg noodles with shrimp, chicken and vegetables seasoned with Thai chili paste.
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Khanom Bueng Yuan *
Rice flour crepe filled with pork, shrimp, mushroom, onion, and bean sprouts served with garlic-lime-chili sauce. (Takes 30 minutes).
